Showing posts with label Agriculture. Show all posts
Showing posts with label Agriculture. Show all posts

Friday, February 28, 2020

SC - 1272 | Plant Growth and Health Promoting Bacteria

Marta S. Dardanelli, S. M. Carletti (auth.), Dinesh K. Maheshwari (eds.)

To cope with the increasing problems created by agrochemicals such as plant fertilizers, pesticides and other plant protection agents, biological alternatives have been developed over the past years. These include biopesticides, such as bacteria for the control of plant diseases, and biofertilizer to improve crop productivity and quality.


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SC - 1255 | Bacteria in Agrobiology: Plant Probiotics

Carla Spence, Emily Alff, Deepak Shantharaj (auth.), Dinesh K. Maheshwari (eds.)

The future of agriculture strongly depends on our ability to enhance productivity without sacrificing long-term production potential. An ecologically and economically sustainable strategy is the application of microorganisms, such as the diverse bacterial species of plant growth promoting bacteria (PGPB). The use of these bio-resources for the enhancement of crop productivity is gaining worldwide importance.

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Wednesday, February 26, 2020

SC - 1245 | Bacteria in Agrobiology: Plant Growth Responses

Anelise Beneduzi (auth.), Dinesh K. Maheshwari (eds.)

The future of agriculture strongly depends on our ability to enhance productivity without sacrificing long-term production potential. An ecologically and economically sustainable strategy is the application of microorganisms, such as the diverse bacterial species of plant growth promoting bacteria (PGPB). The use of these bio-resources for the enhancement of crop productivity is gaining worldwide importance.

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Sunday, August 25, 2019

* The Joy of Keeping Farm Animals

The Joy of Keeping Farm Animals: Raising Chickens, Goats, Pigs, Sheep, and Cows by Laura Childs

When the going gets tough, the tough . . . start raising their own food.

In the first full-color guide of its kind, author and small farm owner Laura Childs reveals exactly what it takes to start raising your own animals, including chickens, geese, goats, sheep, pigs, and cows. Childs discusses what you can expect to harvest from your animals-from eggs to milk to meat to wool-based on her own real-life experiences. Whether you want to raise a few chickens for eggs alone, try your hand at a few goats with the intention of making your own cheese, or sustain your family and make some extra money from raising cows and selling beef, this is the book for you.

Childs explains how to get started and everything you need to know about successfully raising each animal, including:

Comparison of breeds
Designing your farm strategy
Preparing a home for your livestock
What to feed your animals
Animal health
Breeding
Milking, laying eggs, and butchering

This invaluable guide is the perfect first book for anyone interested in starting a backyard barnyard or a small farm-or simply dreaming about the idea.

2015 | ISBN: 1632204681

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269 - The Alchemy of Herbs

The Alchemy of Herbs: A Beginner's Guide: Healing Herbs to Know, Grow, and Use by Adidas Wilson (Author, Publisher)

Select herbs can grow extraordinary well indoors or outdoors, in containers or the ground, it all boils down to what you want to do. If the space receives less than five hours of sunlight in a day, you might be better off going indoors for easier accessibility especially for watering and cooking.

Besides, this helps prevent weeds, pests or fluctuating temperatures.

Seeds are quite cheap, but take longer and require more resources to grow. While on the other hand, seedlings are faster to grow, but only available in spring and summer.

Several gardening tools are essential, may be a spade, gloves, pots, containers, virtually anything you need for the job. And remember, some fertilized soil is important too, this can be naturally generated, or a general-purpose compost solution from a gardening store. For container gardening, a packaged potting soil mix can go a long way, as you will have little, to no worry about pests.

2017 | ISBN: 1549949756 |  ID - 269

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Saturday, August 24, 2019

298 - Soil Science Simplified

Soil Science Simplified by Neal S. Eash (Author), Thomas J. Sauer (Author), Deb O'Dell (Author), Evah Odoi (Author), Mary C. Bratz (Illustrator)

Already renowned as a user-friendly beginners’ guide to soil science, Soil Science Simplified, 6th Edition is an updated version of the beloved textbook that includes even more thorough applications of soil science to interdisciplinary fields.

It includes the most recent research concerning uses of soil in municipal, engineering, and other areas, conversion agriculture covering no-till, hoe-till, and the methodology of cover crops, crop rotations, N contribution, and worldwide trends in conversion agriculture.

The experienced authors have fully revised and updated the fundamental chapters on physical, chemical, and biological properties to create an ideal introductory text.

2015 | ISBN: 1118540697 |  ID - 298

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307 - Mobile Microspies

Mobile Microspies: Particles for Sensing and Communication by Michael Köhler (Author)

On the one hand, particle-based sensing techniques are driven by new technologies for preparing and measuring micro- and nanoparticles and by a fascination of the possibilities for design and functionalization of all specificities in structure shapes and behavior of these tiny objects ...

On the other hand, there evolves a fast-growing need for new sensing and communication paths for medicine, biotechnology, and analytical science, as well as for new and efficient information transfer and storage systems. No longer are particles regarded only as special types of materials. However, we have a better understanding of how they are bridging the gap between material and system, between structure and function.

Although there are numerous books on micro- and nanoparticles and on sensors, there is, to the best of my knowledge, no book focusing on the general concept of particles as mobile microtransducers.

This book clarifies that signal-transducing particles should be regarded as functional elements, as part of a system, not simply as special materials. It introduces concepts of bead-base sensing and 'mobile spies' at the micro- and nanoscale and gives a representative overview of the variety of particle-based sensing.

The state of the art in the development of particles as mobile spies for communication and information management allows us to speculate about future particle-based components and systems in a completely sustainable world economy.

In addition, the book reports on a fast-evolving technical field, which is a typical example of the required convergence of technical strategies and mechanisms in living nature, and would make a great reference for professionals and students of chemistry, biochemistry, biology, pharmacy, medicine, agriculture, mechatronics, informatics, materials science, and systems engineering.

2019 | ISBN: 9814800147 |  ID - 307

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313 - Renewable Resources for Biorefineries

Renewable Resources for Biorefineries: RSC (Green Chemistry Series) by Carol Lin (Editor), Rafael Luque (Editor), James H Clark (Editor), George Kraus (Series Editor), Andrzej Stankiewicz (Series Editor), Peter Seidl (Series Editor), Yuan Kou (Series Editor), Ing Nathalie Berezina (Contributor), Silvia Martelli (Contributor), Tom Desmet (Contributor), Zheng Sun (Contributor), King Ming Chan (Contributor), Chenyu Du (Contributor), Jie Chang (Contributor), Koon Fung Lam (Contributor), Isabel Lopez (Contributor), Ir Chun-Ping (Contributor)

With the increasing awareness and concern about the dependency on fossil resources and the depletion of crude oil reserves, experts from industrial biotechnology, renewable resources, green chemistry, and biorefineries are stimulating the transition from the fossil-based to the bio-based economy.

This text confronts scientific and economic challenges and strategies for making this crucial transition. Renewable Resources for Biorefineries is the work of a strongly interdisciplinary authorship, offering perspectives from biology, chemistry, biochemical engineering, materials science, and industry.
This unique approach provides an opportunity for a much broader coverage of biomass and valorisation than has been attempted in previous titles.

This book also represents the fundamentally important technical and policy aspects of a bio-based economy, to ground this important science in a realistic and viable economic framework.

Chapters in this book cover a diverse range of topics, including: advanced generation bioenergy sectors; biobased polymers and materials; chemical platform molecules; industrial crops and biorefineries; financing and policy for change; and valorisation of biomass waste streams.

This is an ideal book for upper level undergraduate and postgraduate students taking modules on Renewable resources, green chemistry, sustainable development, environmental science, agricultural science and environmental technology. It will also benefit industry professionals and product developers who are looking to improve economic and environmental ways to utilise renewable resources in current and future biorefineries.

2014 | ISBN-10: 184973898X |  ID - 313

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Friday, August 23, 2019

* 101 Chicken Keeping Hacks from Fresh Eggs Daily

101 Chicken Keeping Hacks from Fresh Eggs Daily: Tips, Tricks, and Ideas for You and your Hens by Lisa Steele (Author)

Spoil your chickens and beautify your coop with 101 Chicken Keeping Hacks from Fresh Eggs Daily.

Join Lisa Steele, chicken-keeper extraordinaire and founder of Fresh Eggs Daily, on a behind-the-coop tour like you've never seen. Lisa has spent years figuring out the best ways to keep chickens healthy, the natural way, and she's collected more than just your average tips.

101 Chicken Keeping Hacks from Fresh Eggs Daily includes simple ideas for re-using and upcycling old items, as well as detailed information on using natural ingredients to enhance and improve your chickens' lives without breaking the bank.

This guide includes these handy ideas and much more:

Feeding: Try homemade scratch, growing fodder, or frozen treats

The Run: Make a chicken swing or DIY scarecrow

Chicken Health: Find ideas for boredom busters, homemade salves, and herbal teas

The Coop: Keep it clean with a natural coop cleaner and make your own coop curtains

The Garden: Build an herb drying rack or brew a batch of chicken poop "tea"

So what are you waiting for? Make your chickens the happiest birds on the block!

2018 | ISBN: 0760360634 | 60MB

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337 - Carrots Don't Grow on Trees

Carrots Don't Grow on Trees: Building Sustainable and Resilient Communities by Robert Turner (Author)

Twelve years after Michael Pollan first opened our eyes to the modern problems of the industrial food complex, organic farmer and successful businessman Robert Turner explores what has changed in our food culture and how the current 'grow local' and 'farm to table' movement is now determining where and how we live.

In Carrots Don't Grow on Trees an organic farm takes center stage in a new kind of agriculturally-based community where residents gain closer connections healthy food and the farmers who grow it.

Turner wasn't trying to build Utopia; the community he envisions is the next logical step for the 'eat your view' movement that has already changed restaurant menus around the world. Turner takes a no-nonsense business approach to saving small farms and protecting our local farming capacity while preserving the important knowledge of growing food for future generations.

2019 | ISBN: 1946412457 |  ID - 337

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346 - Tomorrow's Table: Organic Farming, Genetics, and the Future of Food

Tomorrow's Table: Organic Farming, Genetics, and the Future of Food by Pamela C. Ronald (Author), Raoul W. Adamchak (Author)

'Tomorrow's Table' argues that a judicious blend of two important strands of agriculture-genetic engineering and organic farming-is key to helping feed the world's growing population in an ecologically balanced manner.

Pamela Ronald, a geneticist, and her husband, Raoul Adamchak, an organic farmer, take the reader inside their lives for roughly a year, allowing us to look over their shoulders so that we can see what geneticists and organic farmers actually do. Readers see the problems that farmers face, trying to provide larger yields without resorting to expensive or environmentally hazardous chemicals-a problem that will loom larger and larger as the century progresses-and they learn how organic farmers and geneticists address these problems. The book is for consumers, farmers, and policy decision makers who want to make food choices and policy that will support ecologically responsible farming practices, and for anyone who wants accurate information about organic farming, genetic engineering, and their potential impacts on human health and the environment.

The first edition was published in hardcover in 2008 and in paperback in 2009. This second edition reflects the many and varied changes the fields of farming and genetic engineering have seen since 2009. It includes a new preface and three new chapters-one on politics and food-related protests such as the Marin county anti-vaccine movement and the subsequent outbreak of whooping cough, one on farming and food security, and one containing various recipes. Existing chapters on the tools of genetic engineering, organic vs. conventional foods, the tools of organic agriculture, and food labeling and legislature have all been updated.

2018 | ISBN: 0199342083 | ID - 346

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348 - Legumes under Environmental Stress

Legumes under Environmental Stress: Yield, Improvement and Adaptations by Parvaiz Ahmad (Editor)

Leguminous crops have been found to contribute almost 27% of the world's primary crop production. However, due to environmental fluctuations, legumes are often exposed to different environmental stresses, leading to problems with growth and development, and ultimately, decreased yield.

This timely review explains the transcriptomics, proteomics, genomics, metabolomics, transgenomics, functional genomics and phenomics of a wide range of different leguminous crops under biotic and abiotic stresses, and their genetic and molecular responses. Amongst others the text describes the effect of nutrient deficiency, pesticides, salt, and temperature stress on legumes.

Importantly, the book explores the physiobiochemical, molecular and omic approaches that are used to overcome biotic and abiotic constraints in legumes. It looks at the exogenous application of phytoprotectants; the role of nutrients in the alleviation of abiotic stress; and the microbial strategy for the improvement of legume production under hostile environments.

Key features:

- demonstrates how to mitigate the negative effect of stress on leguminous crops, and how to improve the yield under stress

- the most up-to-date research in the field

written by an international team of active researchers and practitioners across academia, industry and non-profit organisations.

This volume is a valuable and much-needed resource for scientists, professionals and researchers working in plant science, breeding, food security, crop improvement and agriculture worldwide. In universities it will educate postgraduate and graduate students in plant science and agriculture; it will also benefit those in scientific institutions and in biotech and agribusiness companies, who deal with agronomy and environment.

2015 | ISBN: 1118917081 | ID - 348

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349 - Research Progress in Oligosaccharins

Research Progress in Oligosaccharins 1st ed. 2016 Edition by Heng Yin (Editor), Yuguang Du (Editor)

"Research Progress in Oligosaccharins" is a valuable tool for students and researchers who want to learn about this unique class of bioactive compounds.

This book provides important insight into the complex roles of oligosaccharins in plant immunity, physiology, and protection.
Oligosaccharins are complex carbohydrates that function in plants as molecular signals to regulate growth, development, and stress resistance. Based on the rapid development of glycobiology and molecular biology, a great deal of research work focused on oligosaccharins has been carried out in the last thirty years. As a result, several different oligosaccharins such as chitosan oligosaccharides, chitin oligosaccharides, glucan oligosaccharides, alginate oligosaccharides have been identified and their mechanisms of actions studied.

Although major recent advancements have been made, there isn't an up-to-date systemic overview on the topic. Our objective is therefore to create a work that informs the reader of the nature of oligosaccharins, the different kinds of oligosaccharins, their functions and the mechanism of oligosaccharins-plants interaction.

2016 | ISBN: 149393516X, 1493980645 | ID - 349

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350 - The Fruit Tree Handbook by Ben Pike

The Fruit Tree Handbook is a clear, practical guide for both amateur and expert. It explains all you need to know in order to grow delicious fruit, from designing your orchard and planting your trees to harvesting your produce. Apples, pears, plums, cherries, apricots, peaches and nectarines, as well as less common fruits such as mulberries, medlars and figs, are covered in detail, with recommended varieties of each.

The book describes all the pest and disease problems you may encounter and advises on how to deal with them. It explains about choosing rootstocks and suitable varieties for your needs, and illuminates the mysteries of pruning with step-by-step instructions and detailed diagrams. It features beautiful pictures throughout. The Fruit Tree Handbook conveys a deep respect for the natural world, showing how to cultivate healthy trees through good management, and also includes chapters on restoring an old orchard and setting up a community orchard.

Whether you are planting a few trees in your garden or 50 trees in a field, this book provides the expert guidance you need to look after your trees; and be rewarded with basketfuls of luscious fruit at harvest time.

2011 | ISBN: 1900322749 | ID - 350

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356 - North American Crop Wild Relatives, Volume 1

North American Crop Wild Relatives, Volume 1: Conservation Strategies by Stephanie L. Greene (Editor), Karen A. Williams (Editor), Colin K. Khoury (Editor), Michael B. Kantar (Editor), Laura F. Marek (Editor)

The plant species that humans rely upon have an extended family of wild counterparts that are an important source of genetic diversity used to breed productive crops. These wild and weedy cousins are valuable as a resource for adapting our food, forage, industrial and other crops to climate change.

Many wild plant species are also directly used, especially for revegetation, and as medicinal and ornamental plants. North America is rich in these wild plant genetic resources.

This book is a valuable reference that describes the important crop wild relatives and wild utilized species found in Canada, the United States and Mexico. The book highlights efforts taken by these countries to conserve and use wild resources and provides essential information on best practices for collecting and conserving them.

Numerous maps using up-to-date information and methods illustrate the distribution of important species, and supplement detailed description on the potential value these resources have to agriculture, as well as their conservation statuses and needs. There is broad recognition of the urgent need to conserve plant diversity; however, a small fraction of wild species is distinguished by their potential to support agricultural production. Many of these species are common, even weedy, and are easily overshadowed by rare or endangered plants. Nevertheless, because of their genetic proximity to agriculturally important crops or direct use, they deserve to be recognized, celebrated, conserved, and made available to support food and agricultural security. This comprehensive two-volume reference will be valuable for students and scientists interested in economic botany, and for practitioners at all levels tasked with conserving plant biodiversity.

2018 | ISBN: 3319951009 | ID - 356

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388 - Transgenic Cotton: Methods and Protocols

Transgenic Cotton: Methods and Protocols (Methods in Molecular Biology) by Baohong Zhang (Editor)

This second edition provides a comprehensive collection of the cutting-edge methods for creating and monitoring transgenic cotton and its application on agricultural and basic research.

Chapters detail current status and perspectives of transgenic cotton, principle and methods for making transgenic cotton, creating gene knockout lines, foreign gene copy and expression in transgenic plants, improvements to cotton using transgenic technology, and monitoring the potential impact of transgenic cotton on environment. Written in the highly successful Methods in Molecular Biology series format, chapters include introductions to their respective topics, lists of the necessary materials and reagents, step-by-step, readily reproducible laboratory protocols, and tips on troubleshooting and avoiding known pitfalls

Authoritative and cutting-edge, Transgenic Cotton: Methods and Protocols 2nd aims to be a resource for scientists as well as graduate students who work on transgenic plants, plant genetics, molecular biology, and agricultural sciences.

2018 | ISBN: 1493989510 | ID - 388

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Tuesday, August 13, 2019

400 - Cumulative Index of Heterocyclic Systems

Cumulative Index of Heterocyclic Systems (Chemistry of Heterocyclic Compounds: A Series Of Monographs) by Desmond J. Brown (Editor), Edward C. Taylor (Editor), Jonathan A. Ellman (Editor)

The Cumulative Index of Systems Reviewed in the Chemistry of Heterocyclic Compounds is a collection of data for the approximately 2700 systems reviewed therein that serves as a useful guide to locating information in this well established and reputable series.

The Cumulative Index also contains a complete list of books in the series showing author(s), title, date of publication, and all chapter headings. It is useful to professionals and advanced graduate students in synthetic organic chemistry, in academia, government, and industries including pharmaceuticals, fine chemicals, and agriculture.

2008 | ID - 400

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Saturday, August 10, 2019

420 - Pine Wilt Disease

Pine Wilt Disease, Edited By: BG Zhao, K Futai, JR Sutherland and Y Takeuchi

Pine forests face a global threat of pine wilt disease, which is being spread by vector beetles carrying pathogenic nematodes from dead trees to healthy ones. Among the host pines there are varying degrees of susceptibility, and nematode strains also contain a variety of virulences, both of which factors help to determine whether infected host trees will die or survive.

As well, biotic and abiotic environmental factors influence the fate of infected trees. This book describes the history of the disease, pathogenic nematodes, vector beetles, the etiology and ecology of the disease, microorganisms involved, and control methods that utilize host resistance and biological control agents. Concrete, comprehensive, and the most up-to-date knowledge about this worldwide forest epidemic is presented for readers, enabling them to understand the nature and epidemic threat of pine wilt disease.

2008 | ISBN: 443175654X | ID - 420

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Friday, August 9, 2019

441 - Exploring the Realms of Nature for Nanosynthesis

Exploring the Realms of Nature for Nanosynthesis by Ram Prasad (Editor), Anal K. Jha (Editor), Kamal Prasad (Editor)

Nature, by dint of its constitution, harbors many unassuming mysteries broadly manifested by its constituent cohorts. If physics is the pivot that holds nature and chemistry provides reasons for its existence, then the rest is just manifestation. Nanoscience and technology harbor the congruence of these two core subjects, whereby many phenomenon may be studied in the same perspective.

That nature operates at nanoscale-obeying the principles of thermodynamics and supramolecular chemistry-is a well understood fact manifested in a variety of life processes: bones are restored after a fracture; clots potentially leading to cerebral strokes can be dissolved. The regeneration of new structures in our system follows a bottom-up approach. Be it a microbe (benign or pathogenic), plant (lower or higher), plant parts/organs, food beneficiaries, animal (lower), higher animal processing wastes, these all are found to deliver nanomaterials under amenable processing conditions. Identically, the molecules also seem to obey the thermodynamic principles once they get dissociated/ionized and the energy captured in the form of bonding helps in the synthesis of a myriad of nanomaterials. This edited volume explores the various green sources of nanomaterial synthesis and evaluates their industrial and biomedical applications with a scope of scaling up. It provides useful information to researchers involved in the green synthesis of nanomaterials in fields ranging from medicine to integrated agricultural management.

2018 | ISBN: 3319995693, 3030076121 | ID - 441

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SC - 471 | One Size Fits None: A Farm Girl’s Search for the Promise of Regenerative Agriculture

One Size Fits None: A Farm Girl’s Search for the Promise of Regenerative Agriculture by Stephanie Anderson (Author)

Stephanie Anderson argues that in order to provide nutrient-rich food and fight climate change, we need to move beyond sustainable to regenerative agriculture, a practice that is highly tailored to local environments and renews resources.

"Sustainable" has long been the rallying cry of agricultural progressives; given that much of our nation's farm and ranch land is already degraded, however, sustainable agriculture often means maintaining a less-than-ideal status quo. Industrial agriculture has also co-opted the term for marketing purposes without implementing better practices. Stephanie Anderson argues that in order to provide nutrient-rich food and fight climate change, we need to move beyond sustainable to regenerative agriculture, a practice that is highly tailored to local environments and renews resources.

In One Size Fits None Anderson follows diverse farmers across the United States: a South Dakota bison rancher who provides an alternative to the industrial feedlot; an organic vegetable farmer in Florida who harvests microgreens; a New Mexico super-small farmer who revitalizes communities; and a North Dakota midsize farmer who combines livestock and grain farming to convert expensive farmland back to native prairie. The use of these nontraditional agricultural techniques show how varied operations can give back to the earth rather than degrade it. This book will resonate with anyone concerned about the future of food in America, providing guidance for creating a better, regenerative agricultural future.

2019 | ISBN: 1496205057 | ID: SC - 471

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