Showing posts with label Sustainability. Show all posts
Showing posts with label Sustainability. Show all posts

Saturday, August 24, 2019

298 - Soil Science Simplified

Soil Science Simplified by Neal S. Eash (Author), Thomas J. Sauer (Author), Deb O'Dell (Author), Evah Odoi (Author), Mary C. Bratz (Illustrator)

Already renowned as a user-friendly beginners’ guide to soil science, Soil Science Simplified, 6th Edition is an updated version of the beloved textbook that includes even more thorough applications of soil science to interdisciplinary fields.

It includes the most recent research concerning uses of soil in municipal, engineering, and other areas, conversion agriculture covering no-till, hoe-till, and the methodology of cover crops, crop rotations, N contribution, and worldwide trends in conversion agriculture.

The experienced authors have fully revised and updated the fundamental chapters on physical, chemical, and biological properties to create an ideal introductory text.

2015 | ISBN: 1118540697 |  ID - 298

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313 - Renewable Resources for Biorefineries

Renewable Resources for Biorefineries: RSC (Green Chemistry Series) by Carol Lin (Editor), Rafael Luque (Editor), James H Clark (Editor), George Kraus (Series Editor), Andrzej Stankiewicz (Series Editor), Peter Seidl (Series Editor), Yuan Kou (Series Editor), Ing Nathalie Berezina (Contributor), Silvia Martelli (Contributor), Tom Desmet (Contributor), Zheng Sun (Contributor), King Ming Chan (Contributor), Chenyu Du (Contributor), Jie Chang (Contributor), Koon Fung Lam (Contributor), Isabel Lopez (Contributor), Ir Chun-Ping (Contributor)

With the increasing awareness and concern about the dependency on fossil resources and the depletion of crude oil reserves, experts from industrial biotechnology, renewable resources, green chemistry, and biorefineries are stimulating the transition from the fossil-based to the bio-based economy.

This text confronts scientific and economic challenges and strategies for making this crucial transition. Renewable Resources for Biorefineries is the work of a strongly interdisciplinary authorship, offering perspectives from biology, chemistry, biochemical engineering, materials science, and industry.
This unique approach provides an opportunity for a much broader coverage of biomass and valorisation than has been attempted in previous titles.

This book also represents the fundamentally important technical and policy aspects of a bio-based economy, to ground this important science in a realistic and viable economic framework.

Chapters in this book cover a diverse range of topics, including: advanced generation bioenergy sectors; biobased polymers and materials; chemical platform molecules; industrial crops and biorefineries; financing and policy for change; and valorisation of biomass waste streams.

This is an ideal book for upper level undergraduate and postgraduate students taking modules on Renewable resources, green chemistry, sustainable development, environmental science, agricultural science and environmental technology. It will also benefit industry professionals and product developers who are looking to improve economic and environmental ways to utilise renewable resources in current and future biorefineries.

2014 | ISBN-10: 184973898X |  ID - 313

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Friday, August 23, 2019

337 - Carrots Don't Grow on Trees

Carrots Don't Grow on Trees: Building Sustainable and Resilient Communities by Robert Turner (Author)

Twelve years after Michael Pollan first opened our eyes to the modern problems of the industrial food complex, organic farmer and successful businessman Robert Turner explores what has changed in our food culture and how the current 'grow local' and 'farm to table' movement is now determining where and how we live.

In Carrots Don't Grow on Trees an organic farm takes center stage in a new kind of agriculturally-based community where residents gain closer connections healthy food and the farmers who grow it.

Turner wasn't trying to build Utopia; the community he envisions is the next logical step for the 'eat your view' movement that has already changed restaurant menus around the world. Turner takes a no-nonsense business approach to saving small farms and protecting our local farming capacity while preserving the important knowledge of growing food for future generations.

2019 | ISBN: 1946412457 |  ID - 337

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340 - The Environment: A History of the Idea

The Environment: A History of the Idea by Paul Warde (Author), Libby Robin (Author), Sverker Sörlin (Author)

Is it possible for the economy to grow without the environment being destroyed? Will our lifestyles impoverish the planet of our children and grandchildren? Is the world sick? Can it be healed?

Less than a lifetime ago, these questions would have made no sense. This was not because our ancestors had no impact on nature-nor because they were unaware of the serious damage they had done. What people lacked was an idea: a way of imagining the web of interconnection and consequence of which the natural world is made. Without this notion, we didn't have a way to describe the scale and scope of human impact upon nature. This idea was "the environment."

In this fascinating book, Paul Warde, Libby Robin, and Sverker Sörlin trace the emergence of the concept of the environment following World War II, a period characterized by both hope for a new global order and fear of humans' capacity for almost limitless destruction. It was at this moment that a new idea and a new narrative about the planet-wide impact of people's behavior emerged, closely allied to anxieties for the future. Now we had a vocabulary for talking about how we were changing nature: resource exhaustion and energy, biodiversity, pollution, and-eventually-climate change.

With the rise of "the environment," the authors argue, came new expertise, making certain kinds of knowledge crucial to understanding the future of our planet. The untold history of how people came to conceive, to manage, and to dispute environmental crisis, The Environment is essential reading for anyone who wants to help protect the environment from the numerous threats it faces today.

2018 | ISBN: 142142679X | ID - 340

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348 - Legumes under Environmental Stress

Legumes under Environmental Stress: Yield, Improvement and Adaptations by Parvaiz Ahmad (Editor)

Leguminous crops have been found to contribute almost 27% of the world's primary crop production. However, due to environmental fluctuations, legumes are often exposed to different environmental stresses, leading to problems with growth and development, and ultimately, decreased yield.

This timely review explains the transcriptomics, proteomics, genomics, metabolomics, transgenomics, functional genomics and phenomics of a wide range of different leguminous crops under biotic and abiotic stresses, and their genetic and molecular responses. Amongst others the text describes the effect of nutrient deficiency, pesticides, salt, and temperature stress on legumes.

Importantly, the book explores the physiobiochemical, molecular and omic approaches that are used to overcome biotic and abiotic constraints in legumes. It looks at the exogenous application of phytoprotectants; the role of nutrients in the alleviation of abiotic stress; and the microbial strategy for the improvement of legume production under hostile environments.

Key features:

- demonstrates how to mitigate the negative effect of stress on leguminous crops, and how to improve the yield under stress

- the most up-to-date research in the field

written by an international team of active researchers and practitioners across academia, industry and non-profit organisations.

This volume is a valuable and much-needed resource for scientists, professionals and researchers working in plant science, breeding, food security, crop improvement and agriculture worldwide. In universities it will educate postgraduate and graduate students in plant science and agriculture; it will also benefit those in scientific institutions and in biotech and agribusiness companies, who deal with agronomy and environment.

2015 | ISBN: 1118917081 | ID - 348

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* Biodiversity and Environmental Change

Biodiversity and Environmental Change: Monitoring, Challenges and Direction by David Lindenmayer (Editor), Emma Burns (Editor), Nicole Thurgate (Editor), Andrew Lowe (Editor)

Long-term ecological data are critical for informing long-term trends in biodiversity and trends in environmental change.

The Terrestrial Ecosystem Research Network (TERN) is a major initiative of the Australian Government and one of its key areas of investment is to provide funding for a network of long-term ecological research plots around Australia (LTERN).

This book highlights some of the temporal changes in the environment and/or in biodiversity that have occurred in different ecosystems, ranging from tropical rainforests, wet eucalypt forests and alpine regions through to rangelands and deserts. Many important trends and changes are documented and they often provide new insights that were previously poorly understood or unknown. These data are precisely the kinds of data so desperately needed to better quantify the temporal trajectories in the environment and biodiversity in Australia.

2014 | ISBN: 0643108564 | 48.8MB

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356 - North American Crop Wild Relatives, Volume 1

North American Crop Wild Relatives, Volume 1: Conservation Strategies by Stephanie L. Greene (Editor), Karen A. Williams (Editor), Colin K. Khoury (Editor), Michael B. Kantar (Editor), Laura F. Marek (Editor)

The plant species that humans rely upon have an extended family of wild counterparts that are an important source of genetic diversity used to breed productive crops. These wild and weedy cousins are valuable as a resource for adapting our food, forage, industrial and other crops to climate change.

Many wild plant species are also directly used, especially for revegetation, and as medicinal and ornamental plants. North America is rich in these wild plant genetic resources.

This book is a valuable reference that describes the important crop wild relatives and wild utilized species found in Canada, the United States and Mexico. The book highlights efforts taken by these countries to conserve and use wild resources and provides essential information on best practices for collecting and conserving them.

Numerous maps using up-to-date information and methods illustrate the distribution of important species, and supplement detailed description on the potential value these resources have to agriculture, as well as their conservation statuses and needs. There is broad recognition of the urgent need to conserve plant diversity; however, a small fraction of wild species is distinguished by their potential to support agricultural production. Many of these species are common, even weedy, and are easily overshadowed by rare or endangered plants. Nevertheless, because of their genetic proximity to agriculturally important crops or direct use, they deserve to be recognized, celebrated, conserved, and made available to support food and agricultural security. This comprehensive two-volume reference will be valuable for students and scientists interested in economic botany, and for practitioners at all levels tasked with conserving plant biodiversity.

2018 | ISBN: 3319951009 | ID - 356

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359 - Biodiversity and Climate Change

Biodiversity and Climate Change: Transforming the Biosphere by Thomas E. Lovejoy (Editor), Lee Hannah (Editor), Edward O. Wilson (Foreword)

An essential, up-to-date look at the critical interactions between biological diversity and climate change that will serve as an immediate call to action.

The physical and biological impacts of climate change are dramatic and broad-ranging. People who care about the planet and manage natural resources urgently need a synthesis of our rapidly growing understanding of these issues. In this all-new sequel to the 2005 volume Climate Change andBiodiversity, leading experts in the field summarize observed changes, assess what the future holds, and offer suggested responses.

Edited by distinguished conservationist Thomas E. Lovejoy and climate change biologist Lee Hannah, this comprehensive volume includes the latest research and explores emerging topics. From extinction risk to ocean acidification, the future of the Amazon to changes in ecosystem services, and geoengineering to the power of ecosystem restoration, this volume captures the sweep of climate change transformation of the biosphere. An authoritative, up-to-date reference, this is the new benchmark synthesis for climate change scientists, conservationists, managers, policymakers, and educators.

2019 | ISBN: 0300206119 | ID - 359

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* Living in the Environment

Living in the Environment by G. Tyler Miller (Author), Scott Spoolman (Author)

"Inspiring people to care about the planet." In the new edition of LIVING IN THE ENVIRONMENT, authors Tyler Miller and Scott Spoolman have partnered with the National Geographic Society to develop a text designed to equip students with the inspiration and knowledge they need to make a difference solving today's environmental issues.

Exclusive content highlights important work of National Geographic Explorers, and features over 200 new photos, maps, and illustrations that bring course concepts to life. Using sustainability as the integrating theme, LIVING IN THE ENVIRONMENT 18e, provides clear introductions to the multiple environmental problems that we face and balanced discussions to evaluate potential solutions. In addition to the integration of new and engaging National Geographic content, every chapter has been thoroughly updated and 18 new Core Case Studies offer current examples of present environmental problems and scenarios for potential solutions. The concept-centered approach used in the text transforms complex environmental topics and issues into key concepts that students will understand and remember. Overall, by framing the concepts with goals for more sustainable lifestyles and human communities, students see how promising the future can be and their important role in shaping it. offers additional exclusive National Geographic content, including high-quality videos on important environmental problems and efforts being made to address them. Team up with Mller/Spoolman's, LIVING IN THE ENVIRONMENT and the National Geographic Society to offer your students the most inspiring introduction to environmental science available!

ISBN: 1133940137 | 2014 | 156MB

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Tuesday, August 13, 2019

398 - Water Conservation, Recycling and Reuse

Water Conservation, Recycling and Reuse: Issues and Challenges by Rajeev Pratap Singh (Editor), Alan S. Kolok (Editor), Shannon L. Bartelt-Hunt (Editor)

Water - a basic element of life, livelihood, food security and sustainable development - holds the key to global sustainability. The global water demand has been increased 3-fold in the past five decades and only 0.4% of the total world's fresh water resources is available and accessible for use.

The United Nations projected that half of all countries will face water scarcity by 2025 and more than one-third of the world's population could be affected by water stress by 2050. The water problem is rapidly intensifying in the Asian region, and around 700 million people do not have access to safe drinking water.

Similarly, according to the Intergovernmental Panel on Climate Change (IPCC) report, by 2050, more than one billion people in Asia alone are projected to experience negative impacts on water resources as a result of climate change.

Climate change is also putting extra pressure on and adversely affecting the global water cycle, leading to irregular precipitation, more floods and droughts and creating an imbalance between water supply and demand. The availability of safe water is a major global concern due to the rapidly increasing population, urbanization, unsustainable consumption patterns, and rapid shifts in land use.

It is believed that reduced access to freshwater will have cascading consequences that will pose threat to global food security, livelihood security, and cause large scale migration and economic and geopolitical tensions.

As such, strategies for water conservation, wastewater reuse and recycling should be adopted in order to lessen the gap between supply and demand for water for different activities.

This book provides readers with a better understanding of the water security challenges, and presents innovations to address these challenges, strengthen the science-policy interface, and develop institutional and human capacities for water security and sustainability.

2019 | ISBN-10: 9811331782 | ID - 398

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Saturday, August 10, 2019

422 - Microbial Resource Conservation

Microbial Resource Conservation: Conventional to Modern Approaches (Soil Biology) by Sushil K. Sharma (Editor), Ajit Varma (Editor)

This book covers broad areas in the conservation of microorganisms. It addresses the short, medium and long-term preservation of agriculturally important microorganisms, as well as culture collections and their roles.

The respective chapters address topics such as conventional approaches to bacterial, fungal and algal preservation, as well as methods and strategies for preserving recalcitrant microorganisms. Readers will also find the latest insights into the preservation of vesicular-arbuscular (VA) fungi and ecology, diversity and conservation of endophytes, and entamopathogenic fungi. Microbes of animal and dairy origin, their preservation and biosafety issues are also explored.

Microorganisms are the silent and unseen majority of life on Earth, and are characterized by a high degree of genetic and metabolic diversity. It is well documented that no branch of science or society is unaffected by microbial interventions. Researchers have documented microorganisms from such extreme and unique environments as deserts and hydrothermal vents, and with specific traits that are currently being exploited in agriculture, industry, medicine and biotechnological applications. Such great potential can only be found in microorganisms. The aim of this book - the first entirely devoted to the conservation of microorganisms, and to regulatory mechanisms for access and benefits sharing as per Biological Diversity (BD) Act 2002 - is to promote awareness of our world's microbial wealth, and to introduce readers to strategies and methodologies for the conservation of microorganisms, which could ultimately save human life on Earth.

2018 | ISBN: 3319969706 | ID - 422

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Friday, August 9, 2019

450 - Biorefineries (Advances in Biochemical Engineering/Biotechnology)

Biorefineries (Advances in Biochemical Engineering/Biotechnology) by Kurt Wagemann (Editor), Nils Tippkötter (Editor)

This book offers a comprehensive review on biomass resources, examples of biorefineries and corresponding products. The first part of this book covers topics such as different biorefinery resources from agriculture, wood processing residues and transport logistics of plant biomass. In the second part, expert contributors present biorefinery concepts of different biomass feedstocks, including vegetable-oils, sugarcane, starch, lignocellulose and microalgae.

Readers will find here a summary of the syngas utilization and the bio-oil characterization and potential use as an alternative renewable fuel and source for chemical feedstocks. Particular attention is also given to the anaerobic digestion-based and Organosolv biorefineries. The last part of the book examines relevant products and components such as alcohols, hydrocarbons, bioplastics and lignin, and offers a sustainability evaluation of biorefineries.

2019 | ISBN: 3319971174 | ID - 450

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SC - 471 | One Size Fits None: A Farm Girl’s Search for the Promise of Regenerative Agriculture

One Size Fits None: A Farm Girl’s Search for the Promise of Regenerative Agriculture by Stephanie Anderson (Author)

Stephanie Anderson argues that in order to provide nutrient-rich food and fight climate change, we need to move beyond sustainable to regenerative agriculture, a practice that is highly tailored to local environments and renews resources.

"Sustainable" has long been the rallying cry of agricultural progressives; given that much of our nation's farm and ranch land is already degraded, however, sustainable agriculture often means maintaining a less-than-ideal status quo. Industrial agriculture has also co-opted the term for marketing purposes without implementing better practices. Stephanie Anderson argues that in order to provide nutrient-rich food and fight climate change, we need to move beyond sustainable to regenerative agriculture, a practice that is highly tailored to local environments and renews resources.

In One Size Fits None Anderson follows diverse farmers across the United States: a South Dakota bison rancher who provides an alternative to the industrial feedlot; an organic vegetable farmer in Florida who harvests microgreens; a New Mexico super-small farmer who revitalizes communities; and a North Dakota midsize farmer who combines livestock and grain farming to convert expensive farmland back to native prairie. The use of these nontraditional agricultural techniques show how varied operations can give back to the earth rather than degrade it. This book will resonate with anyone concerned about the future of food in America, providing guidance for creating a better, regenerative agricultural future.

2019 | ISBN: 1496205057 | ID: SC - 471

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12 Small Acts to Save Our World

12 Small Acts to Save Our World: Simple, Everyday Ways You Can Make a Difference by World Wildlife Fund (Author)

- Ever wanted to save the world? -

It's easy to feel like we can't make a difference. But small, easy actions, if taken by enough people, can move mountains - and save planets.

Written in collaboration with leading environmental experts from WWF, this short book provides simple changes we can all make to our everyday lives, from morning to night.

These aren't the only things you can do. Nor are they things you have to do. But these 12 small acts are basic steps anybody can take, and if even one of them sticks, our children will inherit a better world.

Acts like:
- Turning off devices instead of leaving them on standby
- Buying less cotton clothing (a T-shirt needs 2,400 litres of water to make!)
- Using reusable straws when possible
- Turning off the tap while you brush your teeth

will take only moments, but if enough people commit to them, we can make a real difference to our planet.

2018 | ISBN: 1780899289

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Wednesday, August 7, 2019

SC - 521 | Decision Making with Uncertainty in Stormwater Pollutant Processes

Decision Making with Uncertainty in Stormwater Pollutant Processes: A Perspective on Urban Stormwater Pollution Mitigation by Buddhi Wijesiri (Author), An Liu (Author), Prasanna Egodawatta (Author), James McGree (Author), Ashantha Goonetilleke (Author)

This book presents new findings on intrinsic variability in pollutant build-up and wash-off processes by identifying the characteristics of underlying process mechanisms, based on the behaviour of various-sized particles. The correlation between build-up and wash-off processes is clearly defined using heavy metal pollutants as a case study.

The outcome of this study is an approach developed to quantitatively assess process uncertainty, which makes it possible to mathematically incorporate the characteristics of variability in build-up and wash-off processes into stormwater quality models. In addition, the approach can be used to quantify process uncertainty as an integral aspect of stormwater quality predictions using common uncertainty analysis techniques. The information produced using enhanced modelling tools will promote more informed decision-making, and thereby help to improve urban stormwater quality.

2019 | ISBN: 9811335060 | ID: SC - 521

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SC - 527 | In silico Approach for Sustainable Agriculture

In silico Approach for Sustainable Agriculture by Devendra K. Choudhary (Editor), Manoj Kumar (Editor), Ram Prasad (Editor), Vivek Kumar (Editor)
This book explores the role of in silico deployment in connection with modulation techniques for improving sustainability and competitiveness in the agri-food sector; pharmacokinetics and molecular docking studies of plant-derived natural compounds; and their potential anti-neurodegenerative activity.

It also investigates biochemical pathways for bacterial metabolite synthesis, fungal diversity and plant-fungi interaction in plant diseases, methods for predicting disease-resistant candidate genes in plants, and genes-to-metabolites and metabolites-to-genes approaches for predicting biosynthetic pathways in microbes for natural product discovery.

The respective chapters elaborate on the use of in situ methods to study biochemical pathways for bacterial metabolite synthesis; tools for plant metabolites in defence; plant secondary metabolites in defence; plant growth metabolites; characterisation of plant metabolites; and identification of plant derived metabolites in the context of plant defence.

The book offers an unprecedented resource, highlighting state-of-the-art research work that will greatly benefit researchers and students alike, not only in the field of agriculture but also in many disciplines in the life sciences and plant sciences.

2018 | ISBN: 9811303460 | ID: SC - 527

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* Introduction to Materials for Advanced Energy Systems by Colin Tong

While taking economic and regulatory aspects into account, this textbook provides a comprehensive introduction to the range of materials used for advanced energy systems, including fossil, nuclear, solar, bio, wind, geothermal, ocean and hydropower, hydrogen, and nuclear, as well as thermal energy storage and electrochemical storage in fuel cells.

This first of its kind text enables today's students to understand current and future energy challenges, to acquire skills for selecting and using materials and manufacturing processes in the design of energy systems, and to develop a cross-functional approach to materials, mechanics, electronics and processes of energy production.

A separate chapter is devoted to emerging energy harvesting systems. Integrated coverage includes the application of scientific and engineering principles to materials that enable different types of energy systems. Properties, performance, modeling, fabrication, characterization and application of structural, functional and hybrid materials are described for each energy system. Readers will appreciate the complex relationships among materials selection, optimizing design, and component operating conditions in each energy system.

Research and development trends of novel emerging materials for future hybrid energy systems are also considered. Each chapter is basically a self-contained unit, easily enabling instructors to adapt the book for coursework.

This textbook is suitable for students in science and engineering who seek to obtain a comprehensive understanding of different energy processes, and how materials enable energy harvesting, conversion, and storage.

In setting forth the latest advances and new frontiers of research, the text also serves as a comprehensive reference on energy materials for experienced materials scientists, engineers, and physicists.

Includes pedagogical features such as in-depth side bars, worked-out and end-of- chapter exercises, and many references to further reading Provides comprehensive coverage of materials-based solutions for major and emerging energy systems Brings together diverse subject matter by integrating theory with engaging insights.

2019 | ISBN-10: 3319980017 | 28MB

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SC - 538 | Food Security and Climate Change

Food Security and Climate Change by Shyam Singh Yadav (Editor), Robert J. Redden (Editor), Jerry L. Hatfield (Editor), Andreas W. Ebert (Editor), Danny Hunter (Editor)

This book looks at the current state of food security and climate change, discusses the issues that are affecting them, and the actions required to ensure there will be enough food for the future. By casting a much wider net than most previously published books-to include select novel approaches, techniques, genes from crop diverse genetic resources or relatives-it shows how agriculture may still be able to triumph over the very real threat of climate change.

Food Security and Climate Change integrates various challenges posed by changing climate, increasing population, sustainability in crop productivity, demand for food grains to sustain food security, and the anticipated future need for nutritious quality foods. It looks at individual factors resulting from climate change, including rising carbon emission levels, increasing temperature, disruptions in rainfall patterns, drought, and their combined impact on planting environments, crop adaptation, production, and management. The role of plant genetic resources, breeding technologies of crops, biotechnologies, and integrated farm management and agronomic good practices are included, and demonstrate the significance of food grain production in achieving food security during climate change. Food Security and Climate Change is an excellent book for researchers, scientists, students, and policy makers involved in agricultural science and technology, as well as those concerned with the effects of climate change on our environment and the food industry.

ISBN: 1119180643 | 2019 | ID: SC - 538

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Wednesday, July 31, 2019

SC - 625 | CO2 Separation, Purification and Conversion to Chemicals and Fuels

CO2 Separation, Purification and Conversion to Chemicals and Fuels (Energy, Environment, and Sustainability) by Franz Winter (Editor), Rashmi Avinash Agarwal (Editor), Jan Hrdlicka (Editor), Sunita Varjani (Editor)

This book presents the recent research on the separation, purification and downstream utilization of CO2 and other flue gases. Chapters include a detailed discussion on the purification and further conversion of CO2 to commodity chemicals and fuels.

With contributions from renowned researchers in the field, the book focuses on the current challenges of catalytic high-pressure chemical conversion and biochemical conversion into high-value products. This book is of interest to researchers, professionals, and students working on carbon capture and sequestration, and is a valuable resource for policy makers and government agents working on guidelines and frameworks for carbon capture and reuse.

ISBN: 9811332959 | 2019 | ID: SC - 625

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Tuesday, July 30, 2019

SC - 648 | Urban Galapagos: Transition to Sustainability

Urban Galapagos: Transition to Sustainability in Complex Adaptive Systems (Social and Ecological Interactions in the Galapagos Islands) by Thomas Kvan (Editor), Justyna Karakiewicz (Editor)

This book addresses the future of urbanisation on the Galapagos Islands from a systems, governance and design perspective with the competing parameters of liveability, economic and ecological, using the Galapagos as a laboratory for the theoretical and postulative understanding of evolving settlement and habitation.

The Galapagos islands are one of the world's most examined and reported examples of a series of naturally evolving ecosystems. The biodiversity of these island ecosystems are the focus of tourism and the image across the world yet human settlement are part of the local ecology. While human intervention is limited, the islands are a distinctive context in which to consider the impact of human habitation as a part of our ecosystems. In this book, authors take the framework of complex adaptive systems (CAS) in which to model systems that grow and evolve, the relations between these various sectors change; systems that get more complex as they evolve. Tested and applied discretely in the two realms of natural and urban, for the first time this text will bring the two together in understanding options for the future of urban settlements on the Galapagos Islands and, by extension, consider how the approach can be used globally in other contexts.

2019 | ISBN-10: 3319995332 | ID: SC - 648

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