Biology and Ecology of Edible Marine Gastropod Molluscs (Biology and Ecology of Marine Life) by Ramasamy Santhanam (Author)
This comprehensive volume focuses exclusively on sea snails (or gastropods), which are popular food items and occupy an important role in the commercial shell craft industry. Familiar examples include conchs (highly sought after due to their mild flavor) and escargot, abalone, and periwinkle snails.
This book covers the profile (habitat, distribution, morphology, food and feeding, reproduction, conservation status, etc.) of about 180 species of commercial edible marine gastropod molluscs as well as their nutritional values, commercial importance, and pharmaceutical value. Also included is information on their prevalent diseases and parasites. The informative descriptions are presented in an easy-to-read style with neat illustrations.
2019 | ISBN: 1771886382 | SC - 463
SC - 463 | Biology and Ecology of Edible Marine Gastropod Molluscs
- Grupa:
IDENTIFIKACIONI (ID) BROJEVI:
SC:
1-100__101-200__201-300
301-400__401-500__501-600
601-700__701-800__801-900
901-1000__1001-1100__1101-1200
1201-1300__1301-1400__1401-1500
1501-1600__1601-1700__1701-1800
1801-1900__1901-2000
SC:
1-100__101-200__201-300
301-400__401-500__501-600
601-700__701-800__801-900
901-1000__1001-1100__1101-1200
1201-1300__1301-1400__1401-1500
1501-1600__1601-1700__1701-1800
1801-1900__1901-2000
0 comments:
Post a Comment
Note: Only a member of this blog may post a comment.